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Friday, August 14, 2020
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What's Making News


Dignitaries Mark 100th Year for ASA

Past, present and future converged at the historic farmstead known as "Soyland" located at the intersection of Hoosier ... Read entire story

Burtons, Musselmans, Reeds Are INFB Award Finalists

Three area couples have been selected for Indiana Farm Bureau's Young Farmer awards—the Excellence in Agriculture Award ... Read entire story

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This Week's Farm Operations


Corn, Beans Show Progress; Wheat Harvest Finishes

Soil moisture levels remained adequate as many areas of the state experienced scattered rainfall. There were 5.9 days suitable ... Read entire story

Crops Advance Toward Maturity

The temperatures were cooler than normal last week, with variable rain showers early in the week. While the cool ... Read entire story

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This Week's Market News


At 84.7 Million Pounds, Cheese Exports Set a Record in June

There was good news for U.S. dairy in the USDA's June export report. Cheese exports totaled a record 84.7 million pounds, up ... Read entire story

Cheese Markets Drop Off a Cliff

The cheese markets jumped off a cliff last week. CME spot Cheddar blocks stepped off the precipice and plunged a heart-stopping... Read entire story

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Weekly Columns


Dairy Becoming More Industrialized

It turns out that the old Chinese curse, "May you live in interesting times," is neither Chinese nor a curse ... Read entire story

Tips for This and That

Being home a lot makes me notice the little things. Like a new favorite food ingredient, local soap, dealing with ... Read entire story

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